Sunday, December 7, 2008

Glühwein


Hot Mulled Wine (Glühwein, "glow wine")

Ingredients (serves 2-3 persons)

  • 1 bottle of dry red wine (750 ml)
  • one lemon
  • 2 sticks of cinnamon
  • 3 cloves
  • 3 tablespoons of sugar
  • some cardamom (or ginger)

Directions
Heat the red wine in a pot (don't boil). Cut the lemon into slices and add to the wine. Then add the cinnamon, cloves, sugar and a little cardamom (to taste). Heat everything for about 5 minutes - do not boil - and let stand for about an hour. Before serving, reheat and strain. Serve in prewarmed glasses or mugs.


http://german.about.com/library/blrezept_gluehwein.htm

1 comment:

arty said...

This one looks good too. I've tried sth similar to this and it was really nice..
Oti prepi einai autes i sintayes Theodora :)